Mexico

Milk chocolate, almond, brown sugar, citrus.

Single origin whole bean coffee from Mexico, roasted in small batches on Park Road in Reading, Pennsylvania.

ORIGIN: Mexico
PROCESS: Washed
BODY: Heavy
ACIDITY: Mild
ROAST: Light

GRIND
Whole bean by default, ground to your brew method on request.
Coarse for French press, medium for drip, fine for espresso — choose above and we grind it the day it ships.

Also available decaf and half caf.